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Appetizer
Black Bean and Cheese Empanadas
Cumin, roast jalapeno and ancho chili
Chicharrones y Yuca
Fried pork belly and yucca fries
Tomato sofrito
Ceviche
Shrimp, lime and orange
Plantain chips
First
Avocado and Chayote Salad
Butter lettuce, avocados and chayote squash
Toy box tomatoes, red onion and cilantro-lime vinaigrette
Main
Churrasco al Mojo Verde
Grilled beef, cilantro, oregano, lime and onion
Spanish rice ~Saffron, shelling peas and cilantro
Grilled Sweet Corn
Lime mayo, Parmesan cheese and chili powder
Dessert
Tres Leches Cake
Soaked butter sponge cake
Seasonal fruit and rum cream
