Customize your menu by choosing dishes from our tasting menu
*most dishes can be made vegetarian
*we can accommodate all dietary preferences

California & European Cuisine

Bruschetta
(Stuff on grilled bread)
~Roast peppers, artichokes, burrata cheese and basil
~Delicata squash, roast apple, ricotta and balsamic
~Smoked salmon, cream fraiche, dill, red onion and capers
~Prosciutto, roast pear and baby arugula

Greens
Fall greens, shaved heirloom carrots
Grilled fennel and tarragon
Red wine vinaigrette

Zucchini Fritters
Yogurt, cucumber and dill

Arancini
Sicilian risotto balls-
Mozzarella and herb filling
Crushed tomatoes and chili flakes

Crab Cakes
Lump and Dungeness crab
Avocado, tangerine and tarragon
+Celery root slaw

Salad Niçoise
Tuna, green beans, olives and tomatoes
Soft boiled egg and warm shallot-mustard vinaigrette

Fritto Miso di Mare
Calamari, shrimp, squash and green beans
Capers, chopped herbs and chili flakes

Scallop and Shrimp Cocktail
Avocado, cucumber, cilantro
Horseradish, tomato and clam juices

Lamb or Chicken Kebabs with Orzo
Lemon pepper yogurt sauce

Orzo Rice Pilaf
Artichokes, tomatoes, green olives
Greek oregano and feta cheese

Chicken Bastilla
(Moroccan savory pastries)

Grilled chicken, saffron, ginger,
cilantro, almonds and cinnamon

Beef Keftedakia with Tzatziki
Greek-style beef skewers
Mint, garlic and ouzo
Cinnamon spiced tomato sauce

Polpette
Pork and beef meatballs
Tomato sauce and chili flakes
Grated Parmesan

Ricotta Donuts
Italian style ricotta donuts
Cinnamon sugar

Chocolate Cupcakes
Espresso butter cream
Fleur de Sel

Dark Chocolate Mousse
Brandy cured cherries and sea salt

Bite Size Pies
~Key lime
~Banana cream
~Pecan

Latin American Cuisine

Cactus Salad (Nopales)
Handmade and stuffed El Salvadorian corn tortillas
Fresh cheese, mushrooms, spinach, pickled slaw and salsa

Roasted Pumpkin Soup
Zucchini and queso fresca-
Pasilla chili, roast tomato sauce

Black Bean & Cheese Empanadas
Spicy black beans and mozzarella-
Flaky pastry

Spinach and Mushroom Pupusas
Batter fried shishito peppers
Fresh cheese and salsa

Fish Tacos
Handmade tortillas, cornmeal crusted snapper-
Purple cabbage, cilantro, cream, lime, avocado

Coctel de Camarones
Rock shrimp, scallops, lime, shaved corn-
Aji amarillo pepper, orange juice, ginger, and fried quinoa

Chicharrones de Pollo y Papas
Handmade tortillas, grilled beef, salsa fresca, lime, cream

Chicken Empanada
Shredded chicken, rocoto peppers, olives and chopped eggs-
Flaky pastry

Chicken Tamales
Pasilla chili sauce, cheese and cilantro

Chicken Mole
Chocolate, ancho chili, raisins,
Tomatillo, peanuts etc…
Served with rice

Albóndigas al Jerez
Latin style meatballs
Ancho chili, tomato and sherry vinegar
Cilantro and green onion

Beef a la Plancha
Beef skewers with chimichurri sauce

Chicharrones y Yucca
Fried pork belly and yucca fries
Salsa Criolla

Carnitas Tacos
Corn tortillas, crispy pork, cilantro
Pickled onions, avocado and tomatillo salsa

Papas Rellenas
Potato croquettes, pork picadillo filling
Olives and garlic tomato sauce

Mini Chocolate Cupcakes
Vanilla butter cream with toasted coconut
+Espresso butter cream

Churros Con Chocolate
Spanish style donuts
Cinnamon sugar

Asian Cuisine

Tom Kha Soup
Thai coconut soup
Lemon grass, galangal, kafir lime
Mushroom and chili

Wonton Soup
Ground pork, sesame and chive dumplings
Broth-chicken stock, ginger and soy
*can be made with ground chicken

Agedashi Tofu
Fried silken tofu, daikon radish
Sauce-Mirin, sake and dashi broth

Vegetarian Summer Rolls
Rice vermicelli, butter lettuce, shitake mushrooms and carrots
Marinated tofu, mint, basil and cucumber
Peanut Sauce ~Sambal, lime and hoisin sauce

Scallion Pancakes with Coconut Curry Sauce
Curry, coriander, shallots and ginger

Sushi
Tuna, crab or salmon
Avocado, gobo, cucumber, shiso
Pickled ginger, lemon and soy

Sugarcane Prawns
Fresh sugarcane, Thai basil and scallions
Sweet chili sauce

Shrimp Gyoza
Handmade pot stickers
Fried garlic and green onions
Gyoza dipping sauce

Pad Thai
Wok-fried rice noodles, chicken, soft egg and tofu
Bean sprouts, chopped peanuts and green onion
Sauce-Palm sugar, tamarind and lime

 Chicken Larb
Ground chicken, ginger, lime,
Daikon radish, cilantro, mint and peanuts
Served in lettuce cups

Lemongrass Chicken with Green Curry Vegetables
Seasonal vegetables, Thai chilies, cilantro and turmeric
Galangal, kafir lime and coconut milk

Roast Duck Summer Rolls
Rice noodles, butter lettuce and mint
Thai basil and cucumber
Peanut Sauce ~Sambal, lime and hoisin sauce

Yakitori
~Chicken and green onion
~Beef and sesame
~Asparagus and mushroom
~Miso eggplant
Sakura sauce

Green Papaya Salad with Grilled Beef
Skirt steak, green papaya, long beans,
Tomatoes, toasted peanuts and Thai basil
Tamarind lime dressing

Sizzling Crepes
Rice flour crepes with roast pork shoulder.
Mung bean sprouts, mint and green onions
Sauce-Rice vinegar, Serrano chilies and garlic

Pork Bún
Vietnamese noodle bowl with grilled pork shoulder
Soy, fish sauce, shallots and crushed peanuts
Mint, Thai basil, green onion and daikon

Shu Mai
Steamed pork dumplings
Shitake mushrooms, napa cabbage,
sesame, green onions, ginger and garlic

Mini Tartlets
~Chocolate cherry
~Lemon curd

 Banana Spring Rolls
Caramel sauce

 Satsuma Mandarin Mousse
Ginger and sea salt