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Appetizers

Fritto Misto Di Mare
Calamari, green beans, fennel & summer squash
Fresh herbs, lemon & aioli

Bruschetta
~Smashed fava beans, shaved parmesan, mint & olive oil
~Tomato, olive, burrata cheese & basil
~Prosciutto, ricotta & fig jam

Polpette
Pork & beef meatballs
Roasted tomato sauce

First

Gnocchi
Crispy potato dumplings
Corn, cherry tomatoes & zucchini
Basil brown butter

Main

Roast Chicken
Mary’s chicken with salsa verde

Greens
Baby lettuce, sugar snap peas, radish
Mint, ricotta salata, lemon & olive oil

Dessert

Blackberry Tiramisu
Sponge cake & whipped mascarpone

*Vegan/Vegetarian and Gluten-Free options available