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Appetizer

Crab Cakes
Lump crabmeat, scallions, Old Bay
Capers, lemon and cream
*vegetarian option available

Oysters Rockefeller
Baked oysters
Butter, spinach, toasted bread crumbs,
Pernod and black pepper

Deviled Eggs
Smoked paprika, sweet peppers, Tabasco and fried okra

First

Succotash
Grilled corn, roasted peppers, baby lima beans and chives

Three Bean Salad
Green, yellow and cranberry beans
Cherry tomatoes, lemon vinaigrette and fried shallots

Main

Barbecue Chicken
Homemade basting sauce
Warm potato salad with smoked bacon
*vegetarian option available

Corn Muffins

Sweet

Strawberry Short Cakes
Buttermilk biscuits and homemade bourbon vanilla ice-cream